About

A city of long tables, lunches that turn into late nights, generous hosts and plates that keep arriving long after you thought the meal was over.

From Adrien and Christina behind Mazi and Suzi Tros, the story moves to Mayfair and becomes something deeper and more nostalgic.

The inspiration comes from the Athens we grew up in the 1980s – vibrant, fun and deeply rooted in tradition. It was a time where restaurants were places of gathering, where hospitality was instinctive and food was cooked with confidence and generosity.

At Maza the menu celebrates the childhood dishes that we return to again and again – simple, bold flavours built on exceptional produce and the kind of cooking that feels both timeless and effortless.

But more than anything, Maza is about filoxenia — the Greek philosophy of hospitality. A belief that every guest should feel welcomed, looked after and slightly reluctant to leave.

In the heart of Mayfair, Maza brings a piece of Athens to London — warm, convivial, and unmistakably Greek.